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Botley Cookery Book No. 2

even-deeper-cook-book
The Botley School Cookery Book 2 has over 180 celebrity recipes all related to Christmas and Party Recipes.
Celebrity recipes include Amanda Holden's Vegetarian Nut roast, Sarah Harding's Banoffee Pie, Sir Alex Ferguson's Beef Filler a la Fergie and Zoé Wanamaker's Cheese Snitch.

To view a 3d turn page of the book  please click here

The cookery book, second in the series, is the brainwave of year 6 student Natasha Coe, who launched the first cookery book "IN AT THE DEEP END" in 2008, with special guests Iwan Thomas, Peter Waterfield, Francis Benali, Alina Jenkins and Simon Clarke. The proceeds of which raised over £7,000 towards the pool fund.

Natasha said "After the success of the first book, I wanted to do one more book before I left, so that future students will have the chance to swim, like I did".

The cookery book was launched at the School's Music Festival to celebrate the 40th anniversary of the swimming pool.

The latest cookery book is available from:
  Etikett - Penny Farthing Gallery -  Botley C of E School  - R & M Supplies Fruit & Veg, Hedge End and Pat Staples Interior Designs, Bishops Waltham. The book sells for £8 and all profits go to the "Save the School Pool fund".

Books can be posted for £10.60 which includes P&P via emailing :