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  The Neighbourhood Plan looks to the future of Botley Parish until 2036.
When Adopted, EBC has to take it into account in Planning Applications and other matters.
For more details click on NP Information
Return to the 80's - Planet 80 Tribute Band
Live Music at the Market Hall 8:00 to 10:00pm 4th May 2024
Click here (opens in a new window/tab) for more information
Notice of all Uncontested Parish Council Elections in Eastleigh
Click on link below for details (opens in a new window/tab)
The PDF has results for all uncontested wards in Eastleigh so scoll down to find those for Botley.
(if you have the Adobe Acrobat reader installed it will open directly)

If you would like to become a co-opted Parish Councillor for Botley then please contact 

Botley Cookery Book No. 2

The Botley School Cookery Book 2 has over 180 celebrity recipes all related to Christmas and Party Recipes.
Celebrity recipes include Amanda Holden's Vegetarian Nut roast, Sarah Harding's Banoffee Pie, Sir Alex Ferguson's Beef Filler a la Fergie and Zoé Wanamaker's Cheese Snitch.

To view a 3d turn page of the book  please click here

The cookery book, second in the series, is the brainwave of year 6 student Natasha Coe, who launched the first cookery book "IN AT THE DEEP END" in 2008, with special guests Iwan Thomas, Peter Waterfield, Francis Benali, Alina Jenkins and Simon Clarke. The proceeds of which raised over £7,000 towards the pool fund.

Natasha said "After the success of the first book, I wanted to do one more book before I left, so that future students will have the chance to swim, like I did".

The cookery book was launched at the School's Music Festival to celebrate the 40th anniversary of the swimming pool.

The latest cookery book is available from:
  Etikett - Penny Farthing Gallery -  Botley C of E School  - R & M Supplies Fruit & Veg, Hedge End and Pat Staples Interior Designs, Bishops Waltham. The book sells for £8 and all profits go to the "Save the School Pool fund".

Books can be posted for £10.60 which includes P&P via emailing :